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Claw and knuckle lobster meat is softer than tail meat and with a slightly sweeter flavor.
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Claw and knuckle lobster meat is softer than tail meat and with a slightly sweeter flavor. Our lobster meat is freshly frozen, preserving its freshness and tender texture.Sourced from experienced purveyors, our lobster meat from Maine can be prepared as a salad topper, in lobster rolls boiled, or as the perfect accompaniment to pasta and green salads.Our freshly frozen lobster meat arrives on your doorstep in as little as 24 hours, in peak condition, and full of flavor.